Edam is a sweet-curd cheese and made from part semi-skimmed milk. It differs from gouda in being a lighter, milder and tarter cheese. Edam has a fresh, mild and pure taste with a light ivory colour to it and is good for slicing.
Energy Kcal: | 316.0 |
kj: | 1,314.0 |
Fat: | 23.9 |
Saturates: | 16.5 |
Sugar: | |
Salt: | 2.0 |