Stuffed Mushrooms using the Cholesterol reducing LoCol Cheese
‘Roman-style’ gnocchi with Gorgonzola Piccante
Miso soup with cannellini beans and Gorgonzola
Taleggio cheese fritter with blueberry jelly
Sweet paprika tartlets with Capriccio cheese and crunchy vegetables
Puff pastry bites stuffed with Taleggio cheese and leeks
