A dried grated Parmesan cheese in 10x1kg bags. Available in a range of flavours:Mediterranean, Provence, Pesto, Salsa and Plain....
Named after the Forest of Bowland, an area of natural beauty in the east of Lancashire, Bowland Cheese is a unique, creamy cheese...
Often marked as blue brie, Cambozola was invented in around 1900 and produced in Chamoignon. Extra cream is added to the milk...
"An intense combination of vanilla toffee and fruity character gives the cheese a long-lasting flavour. Unlike many goats cheeses...
Mozzarella is the classic fresh cheese with spun dough, tender and elastic in pearly white colour, with the taste and freshness of...
A classic, hard Italian cheese with a distinctive mature, rich and fruity taste.The flavour is complex and long lasting.
The flavor of Gran Moravia enriches any single dish as it has an intense and nutty taste.
Fresh cheese, made with pasteurized buffalo milk through natural lactic fermentation. Stringy cheese with thin crust, white...